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The Vegan Cookbook : Feed Your Soul, Taste the Love: 100 of the Best Vegan Recipes - Adele McConnell

The Vegan Cookbook

Feed Your Soul, Taste the Love: 100 of the Best Vegan Recipes

Hardcover

Published: 13th February 2014
In Stock. Usually ships in 1-2 business days
RRP $35.00
$29.25
16%
OFF

This brilliant book brings a fresh, inspired look to plant-based food, showing just how satisfying, dynamic and undeniably delicious contemporary vegan cooking can be. The beautifully photographed recipes make the most of a wide variety of fresh ingredients, drawing inspiration from cuisines around the world to help you create healthy, balanced meals effortlessly.

Renowned blogger Adele McConnell, founder of vegiehead.com, proves there’s no need to sacrifice flavour to eat animal-free. She creates her stylish, mouthwatering dishes with innovative techniques and delicious, nutrient-packed ingredients, including whole grains and protein sources such as pulses, nuts, tempeh and tofu. From Mushroom & Roasted Beetroot Polenta Nests to Chinese Spring Onion Pancakes with Ginger Dipping Sauce, you’ll find dishes that will tempt both part-time and fully-committed vegans alike. Complete with more than 85 inspiring, easy-to-follow recipes, Vegan isn't merely about creating great meat-free food, it’s about producing sensational dishes everyone will want to make time and time again.

About the Author

Adele McConnell is the founder of the highly successful vegan food blog, vegiehead.com, and was hailed as the winner of the prestigious “Vegan Food Blogger Award” by The Vegan Woman 2012. Adele loves sharing her passion for vegan food. She has released several eBooks, runs cooking classes, and has also set up the YouTube Vegie Head channel, where fellow foodies can watch her inspiring, easy-to-follow cookery demonstrations online.

REVIEW SNAPSHOT®

by PowerReviews
 
4.7

(based on 3 reviews)

Ratings Distribution

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    (2)

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    (1)

  • 3 Stars

     

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    (0)

100%

of respondents would recommend this to a friend.

Pros

  • Easy to read (3)
  • Well written (3)

Cons

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Best Uses

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Reviewed by 3 customers

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5.0

A must have for vegans and non vegans

By 

from Queensland

About Me Bookworm

Pros

  • Deserves Multiple Readings
  • Easy To Read
  • Great Photography
  • Well Written

Cons

    Best Uses

    • Non-vegans
    • Pre-vegans
    • Vegans

    This is an amazing book that every kitchen should have. It contains easy to follow recipes with commonly found ingredients. The photos are so tempting and eye catching. Healthy and enticing whether you're a vegan or not

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    4.0

    Lovely and useful

    By 

    from Orange, NSW

    About Me Everyday Reader

    Pros

    • Deserves Multiple Readings
    • Easy To Read
    • Informative
    • Page-Turner
    • Well Written

    Cons

      Best Uses

      • Gift
      • Younger Readers

      Great recipes with commonly found ingredients. Variety in flavours and textures. The photography in the book is lovely to look at too.

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      (1 of 1 customers found this review helpful)

       
      5.0

      Love this book

      By 

      from Warneet

      About Me Casual Reader

      Verified Buyer

      Pros

      • Easy To Read
      • Great Recipes
      • Informative
      • Well Written

      Cons

        Best Uses

        • A Vegan Must Have
        • Gift
        • Reference

        This is a great cook book for vegans and vegetarians and meat lovers looking for a change.
        Recipes are easy to follow and true to photos. Love cooking from this book

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        ISBN: 9781848991040
        ISBN-10: 1848991045
        Audience: General
        Format: Hardcover
        Language: English
        Number Of Pages: 176
        Published: 13th February 2014
        Country of Publication: GB
        Dimensions (cm): 22.0 x 17.0  x 2.0
        Weight (kg): 0.65