This collection of recipes are perfect for vegans and those who are lactose intolerant. Learn how to make your favorite "cheese" dishes without the cheese.
Number Of Pages: 192
Published: 30th November 2003
Publisher: Book Publishing Company
Country of Publication: US
Dimensions (cm): 23.5 x 20.3 x 1.3
Weight (kg): 0.39
Edition Number: 10