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Delicious soup recipes for the whole family.

Discover over 150 tried-and-tested soup recipes organised by ingredient. From pasta and noodles to meat and winter vegetables, turn surplus food in your fridge into mouth-watering meals.

Handy tips on preparation and cooking times, freezing advice, nutrition information and 'cheap eat' symbols will help you choose the best soup to whip up. Step-by-step instructions make cooking simple, guiding you through all the essential techniques from how to puree to making stock.

ISBN: 9781740337359
ISBN-10: 1740337352
Audience: General
Format: Paperback
Language: English
Published: May 2010
Dimensions (cm): 23.4 x 19.5
Weight (kg): 23.4