Talented artist and professional food photographer Erin Gleeson began her blog, The Forest Feast, in 2011 to document the beauty and simplicity of vegetarian food. Her recipes contain very few ingredients (less than 5 in many cases) and are notable for their simplicity and creative flavours. Presented in a unique design with Erin’s own watercolour paintings and hand lettering, this book will be one part art book and one part cookbook in the tradition of top-selling Home Made by Yvette van Boven. The 100 recipes in the book are wholly vegetable based and will be organised according to dish type (appetizers, salads, main courses, sweets and cocktails). The majority will be brand new and never seen before on her site.
About the Author
In a cabin in the woods, in Northern California, photographer Erin Gleeson creates simple and delicious vegetarian recipes and shares them on her blog, The Forest Feast. She has shot for the New York Times Dining section, the James Beard Foundation and numerous restaurants. Her work has appeared in Gourmet, Edible Magazine, Bon Appetit and Wine Spectator. The Forest Feast blog has been featured on design*sponge, Food 52, Apartment Therapy’s The Kitchn and Cup of Jo.
Number Of Pages: 240
Published: 1st May 2014
Country of Publication: US
Dimensions (cm): 27.9 x 20.3 x 2.8
Weight (kg): 1.36
Edition Number: 1