This is the first book ever devoted to the Fendi baguette - the accessory that became a fashion icon and revitalized the house of Fendi after its introduction in the late 1990s.
It quickly became one of the most popular and most important accessories of the decade.
This gorgeously illustrated book celebrates the baguette - a story of craftsmanship, artisanship, connoisseurship and design.
A deceptively small, simple handbag to be carried under the arm like the French loaf from which it takes its name, the Fendi baguette has been produced in over 700 models.
Some feature unique or deluxe materials, such as embroidery, leather, fur, or crocodile skin.
Some sport special accessories such as precious stones while others are unique works of art produced on a limited basis making the Fendi baguette an iconic fashion ‘must-have', discreetly clutched by debutantes and red-carpet celebrities alike.
"The bag known as the Baguette rises again." "Town & Country ""The 344-page book is chock full of vibrant images of some of the most memorable syles from rarely seen vintage pieces and limited editions to exotics and one-of-a-kind artist editions..." "Lifestyle Mirror.com"
Number Of Pages: 328
Published: 1st June 2012
Publisher: Rizzoli International Publications
Country of Publication: US
Dimensions (cm): 35.0 x 39.0 x 4.0
Weight (kg): 4.6