Booktopia Comments: Gorgeous large format paperback cookbook packed with wonderful recipes for people on the land or even in the big smoke. Has lots of pictures and easy to read recipes. There is even one there for pigeon pie if that takes your fancy! However, it is mostly good wholesome cooking with lots of good quality vegetables, grain, produce and plenty of delicious baking dishes and biscuits. Fantastic value at this price.
Make the most of fresh market produce with this fabulous collection of simple and wholesale country recipes. You'll find tasty and traditional dishes for every course including Cheese and Potato Patties, Pork and Black Bean Stew, Farmhouse Venison Pie, Griddled Trout with Bacon, and Mint Ice Cream.
Over 60 recipes capturing the essence of traditional country cooking.
Dishes for every taste and occasion, from warming winter soups, rustic game pies and fish stew to irresistible desserts, tarts, cookies and delicious breads.
Every easy-to-follow recipe is shown step-by-step with beautiful photographs showing the process and finished dish.
* Soups and starters
* Vegetable dishes
* Fish and Seafood
* Poultry and game
* Meat dishes
* Desserts
* Bread, bakes and cakes
* Pickles and Preserves
* Index
ISBN: 9781843097471
ISBN-10:
Number Of Pages: 96
Format:
Paperback