1300 187 187
 

Secrets of Macarons

Hardcover

Published: 1st June 2012
RRP $19.95
$13.25
34%
OFF

Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling. In this book French chef José Maréchal discloses the secrets of macarons, including the tips and techniques required to make these little treats. This book equips the reader with the skills to master nine classic flavours, and create their own signature macarons.

About the Author

Jose Marechal has a passion for cooking and the traditional art of patisserie. At the age of 32, after a career working in many prestigious establishments, he is chef and partner at Cafe Noir, in Paris' 20th Arrondissement.

ISBN: 9781742661285
ISBN-10: 1742661289
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 112
Published: 1st June 2012
Dimensions (cm): 20.4 x 14.8  x 1.5
Weight (kg): 0.325