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Pathogens and Toxins in Food: Challenges and Interventions Editor: Vijay K Juneja, John N Sofos, Vijay Kumar Juneja Format: Hardcover |
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ISBN: 9781555814595
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Improving the Safety of Fresh Meat By: J. Sofos, John N. Sofos Format: Hardcover |
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Description:Food safety, especially pertaining to fresh meat, continues to be a concern for consumers. Improving the Safety of Fresh......ISBN: 9780849334276 |
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Antimicrobials in Food Editor: P. Michael Davidson, John N. Sofos, A. L. Branen Format: Hardcover |
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Description:This book forms a comprehensive reference on naturally occurring and added antimicrobials in food, focusing on those......ISBN: 9780824740375 |
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Sorbate Food Preservatives By: John N. Sofos Format: Hardcover |
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ISBN: 9780849367861
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