Quick Search
Featured Categories
Categories
Search Results
|
The Big Fat Duck Cookbook By: Heston Blumenthal Illustrator: Dave McKean Introduction by: Harold McGee Format: Hardcover |
SAVE 16%
|
|||
|
|||||
Description:This is not only the nearest thing to an autobiography from the world's most intriguing chef, but also a stunning, ......ISBN: 9780747583691 |
|||||
|
Under Pressure By: Thomas Keller Introduction by: Harold McGee Format: Hardcover |
||||
|
|||||
Description:Forward by Bruno Goussault Introduction: A Powerful New Cooking Tool by Harold McGee Precision of Execution Why Sous......ISBN: 9781579653514 |
|||||
|
McGee on Food and Cooking : An Encyclopedia of Kitchen Science, History and Culture By: Harold McGee Format: Hardcover |
||||
|
|||||
Description:'McGee on Food and Cooking' is a blend of chemistry, history and anecdote which renders the everyday miracles...ISBN: 9780340831496 |
|||||
|
On Food and Cooking: The Science and Lore of the Kitchen By: Harold J. McGee Illustrator: Patricia Dorfman, Justin Greene Format: Hardcover |
||||
|
|||||
Description:The revised edition of the classic "On Food and Cooking" features 90 percent new material, addressing the culinary......ISBN: 9780684800011 |
|||||
|
The Wilder Shores of Gastronomy : Twenty Years of the Best Food Writing from the Journal Petits Propos Culinaires Editor: Alan Davidson Foreword by: Harold J. McGee, Harold McGee Format: Hardcover |
||||
|
|||||
Description:Hand-selected by Davidson, this anthology reflects the remarkable breadth of the journal "Petits Propos Culinaires." The......ISBN: 9781580084178 |
|||||
|
The Micmac: How Their Ancestors Lived Five Hundred Years Ago By: Ruth Holmes Whitehead, Harold F., Jr. McGee Illustrator: Kathy Kaulbach Format: Paperback |
||||
|
|||||
|
ISBN: 9780920852217
|
|||||
Latest Publisher Releases
Click on the logos to see the latest releases from these leading Australian publishers and distributors.
