Ruby Violet's Ice Cream Dreams is the book that ice cream lovers have been waiting for. Filled with over 50 brain-freezingly good ice cream recipes, there's an addiction waiting to happen for even the most lacklustre ice cream fan. Rediscover childhood favourites such as classic vanilla and raspberry ripple, experiment with the more exotic cardamom and lemon or honey and pistachio, and delight in the grown-up boozy elderflower and Prosecco or mulled wine ice cream. Once you have mastered the simple ice cream recipes, Julie teaches you how to turn them into stunning bombes, arctic rolls and cakes, making ice cream your show-stopping dinner party dessert of choice. Master a killer selection of fruity sorbets like spicy lime and pink grapefruit, and learn to make meringues with your leftover egg whites, almond nut brittle, wafers and an extremely addictive caramel sauce.
About the Author
Julie Fisher gave up her job as a photographer to make bespoke ice creams. She sells Ruby Violet's homemade ices from an ice cream parlour and food van in London's Tufnell Park, as well as at Tufnell Park Market on the weekends. She lives in London.
""Ruby Violet's Ice Cream Dreams "has over 50 recipes, including the most delicious basic ice cream mix to get you started. The delicious book is packed with classic recipes, like mintchocolate chip ice cream and honey, and then more unusual flavours like a cooling green tea. This book is an ice cream lovers dream and perfect for a sweltering hot summer." "Eattravellive.com ""In "Ruby Violet's Ice Cream Dreams," Julie Fisher will show you how to turn your homemade ice creams into stylish, show stopping desserts using local and exotic natural ingredients. Filled with over fifty inspiring recipes, this book teaches you...delightful additions to experiment and try. Perfect for those with a sophisticated sweet tooth...sophisticated, beautiful photography and design set this book apart, and its recipes can be used all year round." -"Books About Food" ..".after my experience making some of the ice creams, I am highly intrigued! If the sorbets are as good as the ice creams, I'm sold! I started my exploration of this book by attempting the Tiramisu Ice Cream with Mocha Ripple....the result yields the best ice cream I've ever made. Ever. Bar none. There are lots of ice cream books out in the universe...but I can safely say the recipes in" Ruby Violet's Ice Cream Dreams" are all natural, creative and unique, with lots of interesting ideas for frozen desserts, not just ice creams and sorbets. The ice cream base is perfection...if you're a frozen dessert lover, this is a great book to check out." -"Mission: Food" "The book is beautiful...the quality of recipes and gorgeous photography will make it one of my go-to references when it comes to ice cream." "-Satisfy My Sweet Tooth Blog"
Number Of Pages: 160
Published: 1st October 2013
Publisher: Hardie Grant Books
Country of Publication: AU
Dimensions (cm): 23.6 x 19.9 x 2.1
Weight (kg): 0.7
Edition Number: 1