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Recipes to Remember - Australian Women's Weekly Weekly

Hardcover

Published: 1st May 2014
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This highly desirable cookbook is the perfect Mother's Day gift

A trip down retro lane is a wonderful thing. And this book is a reminder of the recipes that have stood the test of time. In the 1950s and 1960s home cooks spent much more time not only preparing family meals and baking, but also entertaining. Dinner parties were lavish affairs with lots of time spent planning and cooking for often complicated recipes. Take a peek at the much-loved food and quirky advertisements from yesteryear, along with our more modern recipes.

ISBN: 9781742454764
ISBN-10: 1742454763
Series: The Australian Women's Weekly
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 320
Published: 1st May 2014
Dimensions (cm): 25.7 x 23.7  x 2.8
Weight (kg): 1.23