This inspiring cookbook answers the call for healthy recipes for family-friendly organic meals - snacks, breakfast, lunches, dinners, desserts, and extras. Sidebars and tips throughout promote green living - organic child- and family-specific gardening ideas and inspiration for community building and sustainable living. It includes recipes that use easily obtainable ingredients from standard grocers, green markets, or the small family garden plot.
"The swap attracted a diverse group of people. Some people teamed up, such as couple, Jason and Corey Cox, who prepared peanut butter chocolate chip cookies and quiche with eggplant and radish greens. Others were more elaborate, including the author of, The Organic Family Cookbook, Anni Daulter." -- LaVegetariana.com "LaVegetariana.com"
Number Of Pages: 176
Published: 15th September 2011
Publisher: Sellers Publishing, Incorporated
Country of Publication: US
Dimensions (cm): 25.4 x 20.3 x 1.9
Weight (kg): 0.78