Sorry, the book that you are looking for is not available right now.
We did a search for other books with a similar title, and found some results for you that may be helpful.
Kids who can cook grow up to be confident, independent adults. Mini Chef has all the ingredients to have kids age 9-13 making tasty, healthy food the whole family can enjoy. With recipes ranging from baked eggs to tacos to the full roast dinner, together full colour photographs and easy-to-follow, step-by-step instructions, the kids will be 'plating up' in no time!
About the Author
Sheridan Rogers is an award-winning food and travel writer, broadcaster and food stylist and as a teacher has conducted cooking classes for adults and children for almost ten years.
Number Of Pages: 192
Published: 22nd April 2013
Publisher: NEW HOLLAND PUBLISHERS
Country of Publication: AU
Dimensions (cm): 20.2 x 16.4 x 1.2
Weight (kg): 0.43