Feast your eyes and taste buds on Mary Berry's celebration of desserts.
From Chocolate Truffle Cake and Raspberry Sorbet to Toasted Sesame Cookies, Mary Berry's Desserts will help you to whip up perfect desserts every time.
Whether you fancy cakes and gateaux, pies, tarts, pastries and hot fruit puddings, ice-cream, biscuits, or even cookies, serve up over 200 mouth-watering treats with these easy-to-follow recipes from one of the country's best known cookery writers.
Step-by-steps, delicious photos and "Mary Berry's" know-how make desserts quick and easy.
About the Author
Mary Berry is one of the UK's best-known and most respected cookery writers and television presenters, with over 70 books to her name, and over GBP8 million sales. Mary is one of the judges on the popular BBC2 TV programme, The Great British Bake Off.
A fat, no-home-should-be-without-it sort of reference book, all embracing and reassuring The Daily Telegraph
Number Of Pages: 264
Published: 1st July 2011
Dimensions (cm): 27.7 x 21.8 x 2.2
Weight (kg): 1.076