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Janella's Super Natural Foods - Signed Copies Available!* : Over 150 Delicious Recipes for Sustained Wellbeing - Janella Purcell

Janella's Super Natural Foods - Signed Copies Available!*

Over 150 Delicious Recipes for Sustained Wellbeing

Paperback

Published: 1st November 2014
In Stock. Usually ships in 1-2 business days
RRP $39.99
$31.95
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eBook View Product

Published: 22nd October 2014
Format: ePUB
$49.25

Booktopia Comments

For a limited time only, order Janella's Super Natural Foods and you will receive a signed copy.

*Offer available while stocks last.

Book Description

Keeping it deliciously simple is Janella's healthy food philosophy. Using many superfoods and grains, she has created over 150 fantastic recipes that the whole family will love.

Superfoods. Food as medicine. Supergrains. Fermented foods. Wholefoods. Keep it simple.

In Janella's Super Natural Foods every recipe will help you to achieve better health and beauty.

With over 150 delicious recipes for healthy breakfasts, lunches, dinners, desserts, snacks, drinks and sauces, Janella uses wholefoods to satisfy everyone. A dynamic mix of superfoods and a good old-fashioned plant-based diet, Janella's philosophy of using food as medicine is simple and easy to follow.

Many of the recipes have been influenced by Janella's travels to Italy, Japan, India, the Middle East and South East Asia - healthy food has never been so tantalising nor so easy to create in your kitchen. Clearly marked throughout with symbols for gluten-free, vegan, vegetarian, dairy-free, raw, soy-free, nut-free or grain-free, each recipe also contains alternative ingredient suggestions to please all your friends and family.

As a talented naturopath, nutritionist, wellness coach, herbalist and environmentalist, Janella Purcell is eager to share her wealth of knowledge and experience. Her passion for cooking and keeping things simple means that staying healthy has never been easier.

About the Author

Janella Purcell is a qualified naturopath, nutritionist, herbalist and iridologist. She's also a vivacious and entertaining chef who has appeared regularly on Australian and overseas television for the past ten years, most recently co-hosting Good Chef, Bad Chef. Her first book was the award-winning Janella Purcell's Elixir (2004) and her best-selling recipe book, Eating for the Seasons, was published in 2011.

Her second recipe book, Janella's Wholefood Kitchen, was published in 2012. Janella lives between Sydney and the Byron Bay hinterlands. She has a private practice in both places where she educates clients on living healthier, more sustainable and happier lives. Janella also writes regularly for many magazines and newspapers.

REVIEW SNAPSHOT®

by PowerReviews
 
4.9

(based on 10 reviews)

Ratings Distribution

  • 5 Stars

     

    (9)

  • 4 Stars

     

    (1)

  • 3 Stars

     

    (0)

  • 2 Stars

     

    (0)

  • 1 Stars

     

    (0)

100%

of respondents would recommend this to a friend.

Pros

  • Deserves multiple readings (8)
  • Easy to read (7)
  • Informative (6)
  • Well written (6)

Cons

    Best Uses

    • Gift (9)
    • Reference (5)
    • Special needs (5)
    • Older readers (3)
      • Reviewer Profile:
      • Casual reader (5), Bookworm (3)

    Reviewed by 10 customers

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    Displaying reviews 1-10

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    5.0

    HEALTHY

    By Lou

    from Sydney,AU

    About Me Rarely Read

    Verified Buyer

    Pros

    • Page-Turner

    Cons

      Best Uses

      • Reference

      GREAT RECIPES

      Comment on this review

       
      5.0

      Brilliant!

      By Mum Katie

      from Darwin

      About Me Casual Reader

      Pros

      • Deserves Multiple Readings
      • Easy To Read
      • Informative
      • Well Written

      Cons

        Best Uses

        • Gift
        • Reference

        The cook book we've all been waiting for! Recipes are simple, tasty and beautifully presented. I received it as a gift and cannot stop raving about it.

        Comment on this review

        (1 of 1 customers found this review helpful)

         
        5.0

        simply amazing !!

        By Fleur

        from adelaide

        About Me Casual Reader

        Verified Buyer

        Pros

        • Deserves Multiple Readings
        • Easy To Read

        Cons

          Best Uses

          • Anyone Who Loves Real Foo
          • Gift
          • Special Needs

          So many amazing easy to follow healthy receipes!! I've never cooked so much from one cookbook !!

          Comment on this review

          (1 of 1 customers found this review helpful)

           
          5.0

          Love, love, love Janella! Best recipes.

          By Di

          from Labrador

          About Me Bookworm

          Verified Buyer

          Pros

          • Easy To Read
          • Informative
          • Well Written

          Cons

            Best Uses

            • Gift

            Booktopia always deliver promptly.

            Comment on this review

            (1 of 1 customers found this review helpful)

             
            4.0

            Janella delivers again!

            By naomii44

            from Melbourne, Au

            About Me Casual Reader

            Verified Buyer

            Pros

            • Deserves Multiple Readings
            • Easy To Read
            • Great Recipes
            • Informative

            Cons

              Best Uses

              • Gift
              • Health Enthusiasts
              • Special Needs

              Janella Purcell writes recipes books that have a fabulous level-headed approach to health and well being. And this one is no different. Admittedly some of the ingredients she uses may be foreign to some who are just starting to look at food as medicine. But for those with a good grasp on it, this is a great go-to book. The recipes are so enchanting it's almost hard to decide where to start.

              Comment on this review

              (1 of 1 customers found this review helpful)

               
              5.0

              Great recipes and source of info

              By Michellary

              from Brisbane

              About Me Everyday Reader

              Verified Buyer

              Pros

              • Deserves Multiple Readings
              • Easy To Read
              • Engaging characters
              • Informative
              • Page-Turner
              • Well Written

              Cons

                Best Uses

                • Gift
                • Older Readers
                • Reference
                • Special Needs

                Recipes divided into meals, lots of substitutions to meet dietary needs, beautiful photos

                Comment on this review

                (1 of 1 customers found this review helpful)

                 
                5.0

                best cook book ever !

                By jam

                from qld

                About Me Casual Reader

                Verified Buyer

                Pros

                • Deserves Multiple Readings
                • Easy To Read
                • Informative
                • Well Written

                Cons

                  Best Uses

                  • Gift
                  • Older Readers
                  • Special Needs
                  • Younger Readers

                  Cooking
                  Easy recipes
                  Organic
                  Great pics

                  Comment on this review

                  (1 of 1 customers found this review helpful)

                   
                  5.0

                  LOVE THE BOOK

                  By Trude

                  from Queensland

                  About Me Bookworm

                  Verified Buyer

                  Pros

                  • Deserves Multiple Readings
                  • Easy To Read
                  • Informative
                  • Well Written

                  Cons

                    Best Uses

                    • Gift
                    • Older Readers
                    • Reference
                    • Special Needs
                    • Travel Reading
                    • Younger Readers

                    Brilliant Book! LOVE it. Would recommend to anyone. Beautiful, yummy recipes inside. Hard to choose which one to use first!

                    Comment on this review

                    (1 of 1 customers found this review helpful)

                     
                    5.0

                    As usual Janella does it again.

                    By Suzy

                    from Lennox head

                    About Me Bookworm

                    Verified Buyer

                    Pros

                    • Deserves Multiple Readings
                    • Well Written

                    Cons

                      Best Uses

                      • Gift
                      • Reference

                      Great alternative recipes.

                      Comment on this review

                      (1 of 1 customers found this review helpful)

                       
                      5.0

                      Amazing book

                      By Maddi

                      from Port Pirie

                      About Me Casual Reader

                      Verified Buyer

                      Pros

                      • Deserves Multiple Readings

                      Cons

                        Best Uses

                        • Gift

                        absolutely love this book lives far beyond my expectations!

                        Comment on this review

                        Displaying reviews 1-10

                        Back to top

                        Janella Purcell

                        Janella Purcell is a qualified naturopath, nutritionist, herbalist and iridologist. She's also a vivacious and entertaining chef who has appeared regularly on Australian and overseas television for the past ten years, most recently co-hosting Good Chef, Bad Chef. Her first book was the award-winning Janella Purcell's Elixir (2004) and her best-selling recipe book, Eating for the Seasons, was published in 2011. Her second recipe book, Janella's Wholefood Kitchen, was published in 2012. Janella lives between Sydney and the Byron Bay hinterlands. She has a private practice in both places where she educates clients on living healthier, more sustainable and happier lives. Janella also writes regularly for many magazines and newspapers.

                        Visit Janella Purcell's Booktopia Author Page


                        ISBN: 9781743319017
                        ISBN-10: 1743319010
                        Audience: General
                        Format: Paperback
                        Language: English
                        Number Of Pages: 224
                        Published: 1st November 2014
                        Publisher: Allen & Unwin
                        Country of Publication: AU
                        Dimensions (cm): 26.0 x 21.0