From an impromptu weeknight dinner for two to a celebration for twelve, instant entertaining is everything you need to make your occasion an instant success. Featuring an exciting design concept, including a hardcover and a translucent protective jacket, it is beautifully photographed in the style for which Donna has become known worldwide. Donna Hay is an Australian-based food stylist and author who is acknowledged as one of the most influential food writers of our time. Her internationally bestselling and award-winning books have changed the way we think about, prepare and enjoy food today.
About the Author
Donna Hay is one of the best-known names in cookbook and magazine publishing in the world. Her previous books have sold more than 2.2 million copies internationally and are renowned for their fresh style, easy-to-follow recipes and inspirational photography.
Number Of Pages: 192
Published: September 2006
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Country of Publication: AU
Dimensions (cm): 30.4 x 23.7 x 2.4
Weight (kg): 1.37