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An introduction to different cuisines eaten in different countries around the world.
This book is part of an eight book series A World of Food, which explores the cuisine’s of different countries around the world, with their distinctive ingredients, flavours and recipes.
About the Author
Anita Ganeri was born in India, read languages at Cambridge University and completed an MA in Indian Studies before starting a career in children's books as Foreign Rights Manager at Walker. After then moving to Usborne Publishing as a writer and editor, she became a full-time freelance children's author and is the respected author of a large variety of books.
Series: World of Food Ser.
For Ages: 9 - 12 years old
Published: 25th March 2010
Dimensions (cm): 27.8 x 22.8 x 1.2
Weight (kg): 0.386