Have Your Cake

By: Emily Rose

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Paperback | 1 April 2011

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Now you can have your cake and eat it too. Emily Rose has discovered a new and simple way to bake sweet treats that are jam packed with goodness. From madelines to macaroons, meringues to mousse, these are the sweet treats everyone loves sixty delicious recipes suitable for breakfast, morning tea, lunchbox, afternoon tea and dessert. Packed with helpful hints, including a pantry list, baking tips and easy instructions for making pastry, Emily Rose will show you how to bake delicious treats without adding extra sugar, white flour or butter recipes your family and friends will love to eat, and you will be proud to serve.

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