Halogen ovens are super convenient, compact
appliances that can be kept on your kitchen counter. They heat with a
combination of infra red and convection to cook food 40% faster than a
conventional oven - without any of the dreaded soggyness associated
Using a combination of racks you simply layer the food, set the dials and produce a whole meal from one appliance. Whether it's simply defrosting a joint of meat or making a more elaborate recipe, a halogen will take the time and hassle out of all your favourite dishes. As ever with our popular Hamlyn All Colour series, you'll find 200 delicious recipes with step-by-step instructions and colour photography to ensure perfect results every time. Why not discover how easy halogen cooking can be?
About The Author
Maryanne Madden is a home economist and author of several halogen cookbooks which she self-publishes.
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Comments about Hamlyn All Colour cookbook : 200 Halogen Oven Recipes:
i was so thrilled with my initial purchase of these books that i bought 2 more for friends
Series: Hamlyn All Colour Cookbook
Number Of Pages: 240
Published: 1st November 2010
Dimensions (cm): 16.7 x 14.0 x 1.7
Weight (kg): 0.378