In this comprehensive collection of over 120 recipes, Gregg Wallace brings you his favourite desserts - from traditional crumbles and fruity tarts to indulgent mousses and sticky puddings.
Be confident that your creations will be delicious by choosing easy recipes such as lemon granita or rhubarb fool, or give yourself a fun challenge with more advanced dishes like chocolate fudge cake or liqueur soufflé.
Accompanied by all the basics you'll need from pastry and custard to meringues and sauces, you'll have everything you need to give your mealtimes a grand finale.
About the Author
Gregg Wallace gains huge television exposure through Masterchef and Celebrity Masterchef. He is a well-loved personality renowned for his delight in puddings and desserts.
Number Of Pages: 192
Published: 1st November 2001