The complete guide to feeding babies and young children with easy, healthy and delicious recipes.
Ella's Kitchen: The Cookbook, is the first in a series of books aimed at creating nutritious, convenient food that kids (and their parents) will love.
70 yummy recipes to inspire big and little cooks, ranging from the easiest of snacks and light meals that can be rustled up in minutes to delicious and satisfying dinners. Interesting twists and clever shortcuts, such as salmon fillets baked in parcels and sweet and sour prawns, make life as easy as possible for busy parents. For weekends and holidays, when there is a bit more time available, there are leisurely breakfast recipes such as Blueberry Pancakes and more involved cooking projects such as a Pasta Weekend.
With an emphasis on involving kids as much as possible, the book includes easy prep tasks throughout, as well as fun activities, from growing your own window-box plants to getting creative with vegetable prints. Colour-in pages and stickers also mean that kids will love it as much as their parents do.
About the Author
Ella's Kitchen was founded by Paul Lindley when he was deputy managing director of Nickelodeon and trying to wean his reluctant daughter Ella. The range is based on simple, natural ingredients that ooze goodness and really appeal to children.
Series: Ella's Kitchen
Number Of Pages: 192
Published: 13th August 2013
Publisher: Octopus Publishing Group
Country of Publication: GB
Dimensions (cm): 22.8 x 19.6 x 2.1
Weight (kg): 0.94
Edition Number: 1