Farming done as nature intended is the best thing ever. The rewards are sweet, satisfying and contamination free. You get to know what you are eating since the source is right there with you. This book is bearing witness to those who do not know where their food comes from and those who think that natural farming is not possible in modern day world. It proves that the size and type of land available to you does not matter. It shows that what matters is how you utilize the land, your determination and the hard work you put in.
Published: 4th December 2013