Unfortunately this eBook is only available from within Australia.
“Robert Irvine is the Indiana Jones of chefs.”
With Impossible to Easy, Robert Irvine, the host of Food Network’s Dinner: Impossible and co-author of Mission: Cook, shows busy people how to keep food simple but delicious. Impossible to Easy offers a wealth of tips, sample menus, and “111 Recipes to Help You Put Great Meals on the Table Every Day.”
Number Of Pages: 304
Published: 30th March 2010
Publisher: HarperCollins Publishers Australia