A delightful collection of over 70 baking recipes.
Contains traditional and delicious new ideas, including cookies, breads and pastries, tasty pies and tarts, sumptuous cakes and sophisticated layered gâteaux.
Helpful hints, tips and advice throughout to ensure successful baking every time.
Every recipe is shown stage by stage in beautiful photographs.
Number Of Pages: 96
Published: 1st January 2010
Country of Publication: US
Dimensions (cm): 28.3 x 21.5 x 0.2
Weight (kg): 0.1