To ensure food security and restore the health of the planet, we need to move beyond industrial agriculture and return to the practice of small-scale, local farming. "Bioshelter Market Garden: A Permaculture Farm" describes the creation of a sustainable food system through a detailed case study of the successful year-round organic market garden and permaculture design at Pennsylvania's Three Sisters Farm.
At the heart of Three Sisters is its bioshelter--a solar greenhouse that integrates growing facilities, poultry housing, a potting room, storage, kitchen facilities, compost bins, a reference library, and classroom area. "Bioshelter Market Garden" examines how the bioshelter promotes greater biodiversity and is an energy-efficient method of extending crop production through Pennsylvania's cold winter months.
Both visionary and practical, this fully illustrated book contains a wealth of information on the application of permaculture principles. Some of the topics covered include:
Whatever your gardening experience and ambitions, this comprehensive manual is sure to inform and inspire.
Darrell Frey is the owner and manager of Three Sisters Farm, a five-acre permaculture farm, solar greenhouse, and market garden located in western Pennsylvania. Darrell writes extensively on permaculture design and ecological land use planning and has been a sustainable community development consultant and permaculture teacher for twenty-five years.
Number Of Pages: 480
Published: 1st February 2011
Country of Publication: US
Dimensions (cm): 22.9 x 19.1 x 2.85
Weight (kg): 0.92