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Bake With Anna Olson : More Than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker - Anna Olson

Bake With Anna Olson

More Than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker

Hardcover

Published: 13th September 2016
In Stock. Ships in 1-2 business days from Australia
RRP $56.00
$39.25
30%
OFF

Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada show.

From chocolate chip cookies to croquembouche, pumpkin pie to petits fours, Anna Olson's newest baking book is full of delectable delights for every occasion, category and skill level. Beginner bakers, dessert aficionados and fans of her show will find over 125 recipes to take their baking to the next level, whether through perfecting a classic like New York Cheesecake or mastering a fancy dessert like Chocolate Hazelnut Napoleon.

Introductory sections on essential tools and ingredients explain how to prepare your kitchen for baking success, and Anna's helpful notes throughout point you towards perfecting key details for every creation. Recipes for cookies and bars, pies and tarts, cakes, pastries, and other desserts give bakers a range of ways to savor their sweet skills, with a chapter on sauces and decors to round out your knowledge, and a chapter on breads to practice your savory savoir-faire. Gorgeous photography illustrates each recipe and guides you through difficult techniques. Baking your way through Anna Olson's favorites couldn't be easier (or more delicious!).

Whether you're looking for a classic baking recipe or a new baking challenge, Bake with Anna Olson is your new go-to baking book for all occasions!

About the Author

ANNA OLSON is the internationally known host of Food Network Canada's Bake with Anna Olson, and the author of seven bestselling cookbooks on baking and cooking, including Back to Baking. Anna is a professionally trained chef and pastry chef who lives in the Niagara region of Ontario with her husband, chef Michael Olson. The author lives in Welland, Ontario.

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Bake With Anna Olson
 
5.0

(based on 4 reviews)

Ratings Distribution

  • 5 Stars

     

    (4)

  • 4 Stars

     

    (0)

  • 3 Stars

     

    (0)

  • 2 Stars

     

    (0)

  • 1 Stars

     

    (0)

100%

of respondents would recommend this to a friend.

Pros

  • Easy to read (3)
  • Informative (3)

Cons

No Cons

Best Uses

No Best Uses

Reviewed by 4 customers

Displaying reviews 1-4

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5.0

AWAITING NEW SWEETS BOOK !

By 

from Sydney Australia

About Me Everyday Reader

Verified Buyer

Pros

  • Easy To Read
  • Mums Happy Cooking, A NEW sweets book is needed.

Cons

  • A Bit Slow
  • Putting on to many Kgs. All Very tasty products.

Best Uses

  • Collection of recipes from ur show. Mums happy

Comments about Bake With Anna Olson:

Thanks Anna.
Mum is very excited to get your whole collection. LOVES YOUR SHOW.

SHE'S WAITING FOR A NEW SWEETS AND DESSERTS BOOK.

 
5.0

Great book.

By 

from Sydney Australia

About Me Rarely Read

Verified Reviewer

Pros

  • Easy To Read
  • Informative
  • Well Written

Cons

    Best Uses

    • Reference

    Comments about Bake With Anna Olson:

    Thanks for the quick service n great books

     
    5.0

    Anna Olson

    By 

    from nsw. Australia

    About Me Bookworm

    Pros

    • Informative
    • this is a terrific book. anna is a great baker.

    Cons

      Best Uses

        Comments about Bake With Anna Olson:

        I love to bake and i watch anna's shows regularly. I would recommend this book to anyone who loves to bake.

         
        5.0

        This book is more than I expected.

        By 

        from Mooloolaba

        About Me Everyday Reader

        Verified Buyer

        Pros

        • Easy To Read
        • Informative
        • Well Written

        Cons

          Best Uses

          • Consistant use
          • Gift

          Comments about Bake With Anna Olson:

          I will be using this book frequently

          Displaying reviews 1-4

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          ISBN: 9780147530219
          ISBN-10: 0147530210
          Audience: General
          Format: Hardcover
          Language: English
          Number Of Pages: 312
          Published: 13th September 2016
          Publisher: Penguin Putnam Inc
          Country of Publication: US
          Dimensions (cm): 28.6 x 22.1  x 2.6
          Weight (kg): 1.48