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AWW Pressure Cooking :  The New Way to Cook Fast : Australian Women's Weekly - Australian Women's Weekly

AWW Pressure Cooking : The New Way to Cook Fast

Australian Women's Weekly


Published: 1st April 2011
In Stock. Usually ships in 1-4 business days
RRP $39.95

The pressure cooker is back – our grandmothers used it often, but modern cooks have just rediscovered this amazing kitchen appliance. A soup or stew that would normally take 2 hours to cook will be tender and delicious is just 40 minutes. Whole pieces of meat such as corned beef and pickled pork are cooked to perfection in a fraction of their usual time. Tagines, curries and casseroles can now be prepared in less than an hour. Even steamed puddings and long-cooked fruit like quinces can be cooked in no time at all.

These new recipes triple-tested in the AWW Test Kitchen will bring your family back to the table.

About the Author

ACP Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers*, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.


by PowerReviews
AWW Pressure Cooking

(based on 1 review)

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Reviewed by 1 customer

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Great Australian Book

By Mez

from Melbourne Australia

About Me Casual Cook

Verified Buyer


  • Easy To Understand
  • Great Recipes
  • Quality Photos
  • Well Written


    Best Uses

    • Becoming Inspired
    • Learning New Techniques
    • Reference
    • Trying New Dishes

    Comments about AWW Pressure Cooking:

    Lvoe this book. Being an Australian Women's Weekly cook book it has to be good. Recipe instructions are very easy to understand and the photos are excellant. Best thing is all the ingredients are readily available herre in Australia.
    Pressure cooking is new to me and I just love it.

    Comment on this review

    ISBN: 9781742450667
    ISBN-10: 1742450660
    Audience: General
    Format: Hardcover
    Language: English
    Published: 1st April 2011
    Dimensions (cm): 27.3 x 22.2  x 2.3
    Weight (kg): 1.2