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An Inordinate Fondness For Chocolate - McRae Books

An Inordinate Fondness For Chocolate

By: McRae Books (Produced by), William Reavell (Photographer)

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With over 75 stunning photographs and more than 150 delectable recipes from around the world, An Inordinate Fondness For Chocolate will transport chocolate lovers to the milky way!

Recipes range from classic death-by-chocolate cookies, cakes, and pies to chocolate liqueurs cocktails and fudge sauces, as well as some more unusual dishes, such as Chocolate eggplant dessert, Gnocchi with cocoa, Chocolate muffins with salami and robiola cheese, and Venison in chocolate sauce.

Drinks
Savoury Dishes
Cookies and Muffins
Tarts and Pies
Bars and Brownies
Cakes
Desserts
Candy
Sauces and Frostings
Index

ISBN: 9781581733105
Format: Hardcover
Language: English
Number Of Pages: 160
Published: 1st January 2005