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A Baker's Field Guide to Christmas Cookies - Dede Wilson

A Baker's Field Guide to Christmas Cookies

Hardcover

Published: October 2003
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A fun, original new take on a classic subject, this book is a collection of classic Christmas cookies from all over the world, set up in a field guide format.

Acknowledgmentsp. 6
Introductionp. 7
How to Use This Bookp. 8
The Field Guidep. 21
Almond Cream Cookies (Mandel Moussla)p. 22
Anise Cookies (Bizcochitos)p. 24
Aunt Naomi's Sacred Dog Biscuitsp. 26
Benne Wafersp. 28
Bow Ties (Chrusti)p. 30
Brandy Snapsp. 32
Candy Cane Cookiesp. 34
Cardamom Wafers (Krumkake)p. 36
Cherry Orange Florentinesp. 38
Chocolate Bourbon Ballsp. 40
Chocolate Chipzelsp. 42
Chocolate-Dipped Almond Dropsp. 44
Cinnamon Ornamentsp. 46
Cinnamon Stars (Zimtsterne)p. 48
Coconut Snowballsp. 50
Cookies in a Jarp. 52
Cranberry Snowdrift Barsp. 54
Cream Cheese Almond Poinsettia Dropsp. 56
Date Chewsp. 58
Dutch Windmill Cookies (Speculaas)p. 60
Easy Christmas Wreathsp. 62
Fig Cookies (Cucidati)p. 64
Filled Cream Cheese Pastries (Sutemeny)p. 66
Gingerbread, Baseler (Basler Leckerli)p. 68
Gingerbread, Honey (Honiglebkuchen)p. 70
Gingerbread Peoplep. 72
Ginger Crackle Cookiesp. 74
Ginger Snaps (Pepparkakor)p. 76
Honey Balls (Struffoli)p. 78
Honey Caramel Pecan Barsp. 80
Honey Molasses Peanut Butter Popcorn Ballsp. 82
Honey Walnut Cookies (Melomakarona)p. 84
Jeweled Fruit Bars (Muzurkas)p. 86
Kris Kringle's Chocolate Krinklesp. 88
Linzer Starsp. 90
Macaroons, Chocolate (Macarons au Chocolat)p. 92
Macaroons, Pine Nut (Amaretti ai Pignoli)p. 94
Meringues, Chocolate Walnutp. 96
Meringue Mushrooms (Champignons en Meringue)p. 98
Mincemeat Pies with Irish Whiskeyp. 100
Moravian Ginger Cookiesp. 102
Nanaimo Barsp. 104
Night Before Christmas Micep. 106
Nutmeg Logsp. 108
Peanut Butter Chocolate Kiss Cookiesp. 110
Pecan Butter Ballsp. 112
Peppernuts (Pfeffernusse)p. 114
Pistachio Cranberry Biscottip. 116
Pizzellep. 118
Powdered Walnut Cookies (Polvorones de Nuez)p. 120
Prune Stars (Joulutortut)p. 122
Pumpkin Ginger Pillowsp. 124
Raisin Nut Cupsp. 126
Red Wine Raisin-Filled Cookies (Sfogliatelli Dolci)p. 128
Ribbon Cookiesp. 130
Salt-Dough Ornament Cookiesp. 132
Scandinavian Sand Cookies (Kanelkakor)p. 134
Sherried Mini Fruitcakesp. 136
Shortbread Fansp. 138
Sicilian White Cookies (Pastine Bianche)p. 140
Snickerdoodlesp. 142
Springerlep. 144
Spritz Cookiesp. 146
Sugar Cookies, Classic Rolledp. 148
Sugar Cookies, Icedp. 150
Sugar Cookies, Paintedp. 152
Sugar Cookies, Stained Glassp. 153
Sugar Cookies, 3-D Ornamentp. 154
Sugarplumsp. 156
Sugar Pretzels (Mandelbrezeln, Kringlor)p. 158
Thumbprint Cookiesp. 160
Toffee Chocolate Chunk Almond Barsp. 162
Vanilla Crescents (Vanillen Kipferln)p. 164
Vanilla Sugar Wreaths (Berlinerkranzen)p. 166
White Christmas White Chocolate Cranberry Oatmeal Cookiesp. 168
Yuletide Mocha Orange Patchwork, Pinwheel, and Marbled Cookiesp. 170
Resourcesp. 173
Indexp. 175
Table of Contents provided by Ingram. All Rights Reserved.

ISBN: 9781558322639
ISBN-10: 1558322639
Series: Baker's FG Ser.
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 176
Published: October 2003
Dimensions (cm): 26.0 x 17.5  x 2.0
Weight (kg): 0.68