From one of the most successful cooking series, this is the next title. 500 Pasta Dishes, which will show you how to make pasta from scratch as well as which pastas to use in each recipe, as well as which sauce.
About the Author
Descended from the famous Renaissance Sforza family, Valentina Sforza has had a long career writing and teaching about authentic Italian dishes. She is an ambassadress and expert on Italian gastronomy and is especially interested in the stories behind the dishes. She currently lives in London where she teaches at several cooking schools, writes, consults, and caters.
Number Of Pages: 288
Published: 1st November 2013
Dimensions (cm): 16.1 x 15.9 x 2.7
Weight (kg): 0.57